We love to drink milk-based coffees like latte, cappuccino, macchiato, cortado, and many more options that we have.
Why not try a healthier version of milk instead of regular ones that contain lots of artificial preservatives.
Frothing oat milk is no different than frothing regular dairy milk.
The question is, can we froth this healthy oat milk? if it is possible to froth, how the process should go, or with what equipments do I froth this watery oat milk?
Down below, you will find every possible information you need regarding oat milk, starting from the ingredient list, why is hard to froth the oat milk, the many ways that you can froth oat milk, and the ideal time and temperature to create even more froth.
Can You Froth Oat Milk?
It consumes more time but, YES, of course, you can froth oat milk. Oat milk is plant-based milk that not only will make your coffee taste delicious, but also will create a little bit of thick foam.
Picking oat milk over any other regular milk is one of the best choices you can make about your health.
Every milk-based coffees like latte, cortado, macchiato, and cappuccino are super delicious with oat milk too.
How Can Oat Milk Create Froth?
If you prefer to drink coffees that have frothy look, skipping the frothing part is impossible, if you do, you are inventing a new coffee type.
Creating froth is not a big deal, you just need to have the required pieces of equipment to create that thickness.
You can use an electric milk frother, steam wand, and espresso machine, as well as homemade tools like a saucepan with a lid or jar.
You need more patience because oat milk is a little bit hard to froth, you will need more patience.
Why Is Oat Milk Hard To Froth?
The process of frothing milk is harder than those of milk that comes from cows or goats. Here is why:
It’s going to take longer than regulars milk because of the low protein content. Oat milk doesn’t come from cows, rather it comes from filtered water and oat consumption.
In addition to this, the ingredient list is different too, it will take longer to froth which leads to the misunderstanding that oat milk cannot be frothed.
Time and Temperature To Froth Oat Milk
You can froth oat milk in less than 20 seconds by using the electric milk frother at the temperature of 140 °F. Throughout the steaming process, lactose is mangled in smaller sugar form because milk needs a certain point of sweetness. When the ideal sweetness and temperature are reached, you will see the froth starts to happen.
If you are using a French Press or espresso machine, the ideal temperature would be 120 °F. After 20 to 25 seconds of the frothing process, your coffee will be ready to drink.
Using homemade types of equipment like jars, saucepans (120°F- 140°F) will take more time and the temperature depends on whether you use a microwave or a stove.
Ways To Froth Oat Milk
Frothing oat milk is no different from frothing regular milk. There are many tools and ways how to do it.
If you are going to use a French press to froth oat milk, add milk to the container, and start to pump about 25 to 30 times. Repeat the pumping until you see the twice size of the milk you poured inside.
Using an espresso machine for oat milk is pretty easy, fill oat milk with water, pour it into the mug or cup, and then dip it in a frother. Repeat it for 20 seconds, and try to shake it consistently.
Using the saucepan method, you can froth oat milk by heating the milk at 120°F. Just start mixing with a stirring mixer or a wooden spoon until it starts frothing. Be patient because it going to take some time.
Another handmade way to froth oat milk is using a jar. Pour the halfway milk into a jar, and close the lid. Start shaking for 30 seconds at a fast pace and open the lid. Put the jar in the microwave for 2-4 minutes without the lid. Tada frothing is in the bottom. Enjoy.
Is Oat Milk Healthy?
We don’t have to mention the health side of the oat milk as you may already know it’s super beneficial.
Oat milk is plant-based derived milk that is gained from extracting the plant. Every ingredient inside helps you fix the digestive problems, this is why dieticians and people who are on diet consume oat milk more.
Mina Khan, a nutritionist and a founder of Formulate Health says “Oat milk is packed full of fiber and plant-based protein, and promotes a healthy digestive system”.
Ingredients of Oat Milk
Oat milk comes in many flavors. It can be sweetened, unsweetened, vanilla, or chocolate flavor. All flavors are natural without any extra additives.
Oat milk has many ingredients inside. Let’s see.
Oat milk contains 3 g of protein, 2% Sunflower Oil, Mineral Blend, 25% Calcium at 350 mg amount, 2% Iron Dipotassium Phosphate, Sea Salt, Gellan Gum, Locust Bean Gum, Ascorbic Acid in low amount.
Oat milk also contains a lot of vitamins like Vitamin A Palmitate, Vitamin D2, Riboflavin B2.
The liquid is gained from filtered water and the flavor that comes in it is natural.
What Is Oat Milk Is Free From?
Some oat milk types are free from dairy, gluten, peanuts, lactose, artificial flavors, artificial colors, and artificial preservatives.
Best Non-Dairy Milk For Creating Better Froth
Besides oat milk, there are many other types you can use in case you run out of oat milk and looking for something replaceable.
You can create froth with Soya Milk, Almond Milk, Coconut Milk, Rice Milk, and Cashew Milk.
Keep in mind that the milk which is going to create more froth for your coffee is determined by fat content. The higher the fat is, the milk is more likely to be frothed. Coconut milk also has a 3.6 g fat content at 1 tbsp quantity.